

At Home Cappuccino
2 cups Plains Dairy skim or 1% milk
1 tablespoon sugar
2 cups strong, freshly brewed coffee
Cinnamon or grated chocolate, optional
Place milk in 2-cup glass measuring cup. Microwave on 100 percent power (high) until hot, about 2 minutes 20 seconds. Place hot milk and sugar in a blender container. Cover with a vented lid and blend until frothy, about 1 minute. To serve, divide coffee among 4 cups. Top each with frothy milk. Sprinkle with cinnamon or grated chocolate. Makes 4 servings.
Berry Dairy Dream
1 1/2 cups Plains Dairy milk
1 cup frozen strawberries or raspberries
2 tablespoons honey
Splash of ginger ale or 7-up
For an extra creamy dream add 1/2 cup strawberry ice cream or low fat raspberry frozen yogurt. Blend until smooth. Serve and enjoy.
chocolate-Peanut Butter cup
Combine in a blender:
1 1/2 cups Plains low fat chocolate milk (or Plains skim milk with a big squirt of chocolate syrup)
2 tablespoons creamy peanut butter
1/2 cup fat free or low fat chocolate frozen yogurt
Blend until smooth. Serve and Enjoy.
Strawberry Sorts Fizz
1 cup skim or Plains 1% milk
1/2 cup strawberries, fresh or frozen
1/2 cup seltzer
In a blender container, combine milk and strawberries, cover and blend until smooth, about 20 seconds. Add seltzer and blend for a few seconds to mix briefly. Be prepared for it foam up. Makes 1 serving.
Purple Cow
Combine in a blender:
1 1/2 cups Plains Milk
3 tablespoons frozen grape juice concentrate (not diluted)
5 ice cubes
For extra creaminess add 1/2 cup fat free or low fat vanilla frozen yogurt instead of ice cubes. Blend until smooth. Serve and enjoy.
Citrus Fizz
1/3 cup Plains skim milk
1 teaspoon fresh lime juice
1 1/2 tablespoons fresh lemon juice
1/2 teaspoon vanilla
1 tablespoon sugar
2 ice cubes
1 tablespoon orange flower water (optional*)
1 cup 7-UP
*Orange flower water can be found in specialty food stores
Combine milk, lemon juice, sugar, flower water (if desired), lime juice, vanilla and ice cubes in a shaker. Cover; shake until well blended. Pour mixture into a chilled serving glass; add 7-UP. Serve immediately.
Makes 1 serving
Banana Breakfast Shake
1 1/2 cups Plains skim or 1% milk
1 peeled and sliced medium banana, frozen
1/2 teaspoon vanilla extract, optional
1/4 teaspoon almond extract, optional
Cinnamon for garnish, optional
In a blender container combine all ingredients, except cinnamon. Blend until smooth, about 20 seconds. Pour into glasses and garnish with a sprinkle of ground cinnamon if desired. Yields approximately 2 1/4 cups. Makes 2 servings.
Power Orange Smoothie
2 cups Plains skim or 1% milk
1 6-ounce can frozen orange juice concentrate
1/2 cup sifted powdered sugar
1 teaspoon vanilla extract
4 to 6 large ice cubes
In a blender container combine milk, orange juice concentrate, powdered sugar and vanilla. Cover and blend until smooth. With the blender running, add ice cubes one at a time, through opening in lid. blend until smooth and frothy. Pour into tall glasses; serve immediately. Yields 1 quart. Makes 4 servings. This shake can also be poured into freezer-pop containers for a dreamsicle snack.
Cookies and Cream Smoothie
Combine in a blender:
1 cup Plains Milk
1 cup fat free or low fat chocolate frozen yogurt
Blend until smooth. Crumble in 2 reduced fat or regular sandwich cookies (like Oreos) and blend. Serve and enjoy.
Apple Pie in a Glass
Mix in a blender:
1 1/2 cups Plains milk
3 tablespoons frozen apple juice concentrate
1/2 cup fat free or low fat vanilla frozen yogurt
1/4 teaspoon ground cinnamon
blend until smooth. Serve and enjoy.
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